06-12-2006, 09:41 AM
Don't get me wrong Gene, I still love cheese. AND I DID TRY the nasty cheese. But it was bad. I still eat jalapenos for the rush. (Raw is best.)
And when I think about it, I've had great cheese, but I'm not sure I've ever had great pudding. I'm not sure there can be such a thing as great pudding. It never has the highest highs nor the lowest lows of cheese. Custard can be very good, but I don't think that's really pudding, is it?
And when I think about it, I've had great cheese, but I'm not sure I've ever had great pudding. I'm not sure there can be such a thing as great pudding. It never has the highest highs nor the lowest lows of cheese. Custard can be very good, but I don't think that's really pudding, is it?